Charmidor 150 g

Slices

Ile de France slices are the only natural cheese slices made with fresh milk that will elevate any sandwich experience with their unique taste and texture combination.

Surname: 
ILE DE FRANCE
First name: 
Charmidor Slices
Nationality: 
French
Place of manufacture: 
Pays de la Loire, Château-Gontier
Type of milk: 
Cow
Weight: 
150 g
Flavour profile: 

Ile de France Charmidor Slices have a distinctly rich and buttery flavor with a melty texture

Ingredient List: 

Pasteurized cow’s milk, culture, salt, colour (annatto), microbial rennet.

ILE DE FRANCE® Charmidor in a sandwich

Recipes with Charmidor 150 g

  • Charmidor Croque

    Feel the melting cheese with a buttery taste in this crispy and delicious sandwich! Made with Ile de France Charmidor Slices.

  • Charmidor Croque Monsieur

    1. Spread butter on bread slices. Top the inside with 2 slices of Charmidor folded in half   2. Cut the baby spinach leaves and cherry tomatoes. Mix. Add the...

  • Charmidor garlic bread

    1. Make notches in the bread so that it is easy to slice after baking.   2. Peel and press the garlic cloves, add Charmidor slices, fresh parsley and melted (...

  • Charmidor and avocado tacos style

    1. Heat up the frying pan on medium high heat. When the pan is hot, lightly butter one side of a tortilla and place it in the pan, butter side down.   2. Flip...

  • The charmipotatoes

    1. Preheat the oven to 200 °C (400 °F).   2. Put a potato between two spatulas and slice straight down into the potato without cutting all the way through....

  • Croque-Monsieur with smoked salmon

    1. Put Charmidor slice on one half of the bread slices, add sliced smoked salmon, a pinch of lemon zest and dill, then add another Charmidor slice and top with...

  • Cordon bleu with Charmidor

    1. Slice the escallops in half lengthwise and season them.   2. Place a slice of ham on one half of an escallop. Add 2 Charmidor slices.   3. Top with the...

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