Recipes

Sicilian penne with Petit Brie

A balanced meal | Inexpensive meal   Cook the pasta in salted boiling water for 8/10 mins (until al dente). Drain and keep warm. Finely chop the tomatoes and...

Brie and salmon wraps

Wash and drain spinach. Peel the avocado. Finely dice the Brie ILE DE FRANCE®, the two types of salmon and the avocado. Mix the Brie ILE DE FRANCE® with the...

Brie and chicken springs rolls

A balanced meal | Inexpensive meal   Cut the carrots, courgettes and chicken into thin strips. Sear the chicken for 1 minute in a little olive oil. Add the...

Brie risotto

A balanced meal | Inexpensive meal   Clean and dry the mushrooms. Slice finely. Peel and finely chop the garlic. Melt the butter in a frying pan and fry off...

Petit Brie and cured ham maki

A balanced meal | Inexpensive meal   Fancy a flavour fusion? Try these amazing makis with Petit Brie ILE DE FRANCE® and cured ham! Rinse the rice in a sieve...

Roquefort and smoked salmon risotto

A balanced meal | Inexpensive meal   Heat the stock in a saucepan. Peel and finely chop the onion. Brown in a pan with olive oil. Add the rice, coating it with...

Apple tart with camembert and cumin

Rinse and dry the apples. Quarter and core them, then slice finely. Remove the rind from the Camembert, then slice finely. Preheat the oven to 190°C (th. 6-7...