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Spicy Caramelized pecans and sweet, nutty Fol Epi® are the secret surprise in these New Orleans inspired treats. Fabulous for leisurely weekend mornings, or as an addition to a winter dessert tray with seasonal fruits and nuts.

Prep & Cooking Time: 1 hour

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These smoky burgers marry well with the mild, nutty flavor of Fol Epi®. The moderate heat comes from fresh jalapeño peppers. If you prefer a milder heat, cut out the ribs and seeds before chopping.

Serves: 6 Preparation: 12 min. Cooking time: 22 min.