Cheese and Walnut Muffins

Description

Preparation time: 10 minutes Cooking time: 20 min
Add to Favorites My Favorites Email this recipe Print this recipe

Ingredients

At a glance
Course
Makes
12
*2 ¼ cups flour
*1/2 packet of yeast
*1 teaspoon salt
*2 eggs
*5 ½ tbsp. butter
*4/5 cup milk
*2/3 cup of grated cheese
*2/3 cup of coarsely chopped nuts
*chives and parsley to taste

Methods/steps

Mix all the ingredients.

Pour into greased muffin tins.

Bake in preheated oven at 355 ° F the first 10 minutes, then increase to 390 ° F in the last 10.

Reviews