Occasions
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Prep Time: 20 minutes • Total Time: 20 minutes

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The simple addition of lime zest makes fresh spring berries that much more special. Serve this alongside any appetizer or dessert cheeseboard this season.

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Very simple to make, this easy open-faced omelet has it all; the unique flavor of Comte. Serve warm or at room temperature.

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Fondue is the ultimate party food, especially when it's made with Comté. Reheated fondue serves as a wonderful sauce for chicken or vegetables.

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Prep time: 20 minutes · Total Time: 50 Minutes. Serves:6

The nutty flavor and rich texture of genuine French Comté elevate this traditional gratin to tasty new heights.