Cheeses - Goat Cheeses
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Serves: Two to Four (Great for sharing)
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Classic risotto goes 21st Century: rich and tangy Goat Cheese creates a luscious creamy sauce, and asparagus, pancetta and Parmigiano Reggiano add elegant flavors.
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Preparation: 15 minutes - Cooking time: 25min
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Lighter and less caloric than a quiche, this savory tart combines the flavor of summer vegetables with melted Chavroux for a more than tasty lunch.
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Preparation: Less than 10 minutes
Cooking time: Less than 10 minutes
Preparation: 10 minutes
Cooking time: 20 minutes
Preparation: 20 minutes
Cooking time: 15 minutes