Home Cheese how to
Experience the versatility of our new Roquefort with recipes ranging from mousse to soup
Roquefort is world-renowned for it's robust salty flavor and satisfying creamy texture. The uniqueness of the fromage makes it perfect to enjoy in simple ways, like with crackers, baguette or simply on it's own with a glass of wine.
While the complexities of the cheese's flavors are delicious when savored in a simple way, they're also irresistible when woven into delicious recipes.
Need proof? Try these fantastic recipes featuring Roquefort cheese and see why there's no need to restrict your enjoyment of this fromage.
Avocado Mousse with Roquefort
Zesty and satisfying, serve this distinct and satisfying recipe anytime.
Onion Soup with Roquefort
Classic French Onion soup with a twist
Tomatoes Stuffed with Roquefort and Goat Cheese
A delightful appetizer that looks as fantastic as it tastes
Lotte with Roquefort Dressing
Unique and satisfying, this recipe truly shows off the cheese's full profile.
Baquette and Roquefort Canapés
A classic take on a traditional way to savor the historic fromage.