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Pairing crisp apples & creamy Camembert...
Camembert is fall's ideal French cheese . It's lush and buttery like Brie, but Camembert's creamy texture combines with a more intense flavor and nutty, mushroom notes. It's the perfect pairing for another fall favorite - crisp, juicy apples. Serve them simply sliced side by side, or combine them in a classic Normandy cheese recipe for dessert or brunch: Apples & Calvados Crepes with Ile de France Camembert.