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Make Dinner Time Salad Time

Salads are healthy, but can they be filling? With Ile de France Cheese, that's an easy YES!

It's easy to make a salad that's hearty enough for dinner by adding gourmet ingredients like Ile de France Brie or Goat Cheese. We have plenty of recipes to choose from!

Chicken, Apple, & Corn Salad with St. Agur Cheese
This is one satisfying salad! Packed with protein, this rich salad features chicken breast, crispy apples, sweet corn, and salty St. Agur Cheese. All of these wonderful flavors come together to create a refreshing salad that can be had for lunch or dinner.

Warm & Zesty Grilled Potato Salad with Ile de France Camembert
Hearty potatoes are the star of this rustic potato salad. An assortment of juicy bell peppers add beautiful color and flavor to this salad, while creamy Ile de France Camembert provides authentic French goodness.

Warm Steak and Mushroom Salad with Walnut Vinaigrette
This rich salad starts with a mesclun greens base, and is topped with assorted mushrooms, savory steak, and salty Ile de France Brie au Blue. You might be too full for dessert after enjoying this gourmet salad.

Cobb Salad with Ile de France Goat Cheese
The unique, tangy flavor of Ile de France goat cheese is unmistakable in this elegant Cobb Salad, which combines grilled chicken, buttery avocado, ripe tomatoes, crunchy lettuce and creamy goat cheese. This salad is hearty enough to be served as a main course, accompanied by biscuits or a crusty loaf of bread.

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