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Ile de France Cheeses
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Original Goat Cheese
Ile de France Goat cheese has a fresh, tangy and slightly salty flavor. More> |
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Flavored Goat Cheese
Ile de France offers its traditional fresh Goat cheese in many delicious variations. More> |
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Chèvre Chaud
Inspired from a traditional French restaurant fare, Ile de France Chèvre Chaud offers buttery-soft Goat cheese coated in toasted bread crumbs. More> |
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Original Brie
Below a downy white rind, Ile de France Le Brie offers a deliciously creamy texture and hazelnut aftertaste for a true French flair. More> |
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Single Serve Brie
Brie is a traditional, creamy cow's milk cheese from France, well known around the world. Sometimes called the "Queen of Cheeses" . More> |
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Flavored Brie
To stimulate your taste buds, Ile de France is offering its creamy original Brie with herbs and a small dash of garlic. More> |
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Blue
Brie Ile de France Brie au Bleu offers a delicious combination of creamy Brie with just a hint of Bleu Cheese. More> |
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Baked
Brie Ile de France offers its warm and melting signature Brie enveloped in a crisp and flaky pastry crust. More> |
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Camembert Below a downy white rind, Ile de France Le Brie offers a deliciously creamy texture and hazelnut aftertaste for a true French flair. More> |
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Goat
Brie The smooth, creaminess that's the hallmark of Ile de France imported cheeses, has long been a favorite of the cheese aficionados. More> |
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