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Cold smooth and tasty

Ice Cream and Cheese make a deliciously unique summer dessert

If you're like most people, you may have never thought about pairing ice cream with cheese. The combination may sound a bit unusual – but it's undeniably refreshing, surprisingly delicious and is a great way to try something new.

Serving ice cream and cheese:

- Pairing Ile de France Brie or Camembert with a vanilla or coffee ice cream creates a mild dessert in no time. The cheeses' creaminess is amplified when paired with cool, refreshing ice cream, resulting in a velvety, delectable combination!

- For a richer dessert, pair chocolate ice cream with Ile de France Brie or serve it with vanilla ice cream and a natural, sweet, cheese compliment like peaches. A simple chocolate cake, vanilla ice cream and Brie is a sinfully delicious option as well.

- Want to go all out and create a one of kind summer dessert delight? Try making one of our step-by-step ice cream and cheese dessert recipes:

St. André Gelato with plum Beaujolais compote.

Chocolate-Glazed St. André

Goat and Cream Cheesecake