Ice Cream and Cheese make a deliciously unique summer dessert
If you're like most people, you may have never thought about pairing ice cream with cheese. The combination may sound a bit unusual – but it's undeniably refreshing, surprisingly delicious and is a great way to try something new.
Serving ice cream and cheese:
- Pairing Ile de France Brie or Camembert with a vanilla or coffee ice cream creates a mild dessert in no time. The cheeses' creaminess is amplified when paired with cool, refreshing ice cream, resulting in a velvety, delectable combination!
- For a richer dessert, pair chocolate ice cream with Ile de France Brie or serve it with vanilla ice cream and a natural, sweet, cheese compliment like peaches. A simple chocolate cake, vanilla ice cream and Brie is a sinfully delicious option as well.
- Want to go all out and create a one of kind summer dessert delight? Try making one of our step-by-step ice cream and cheese dessert recipes:
St. André Gelato with plum Beaujolais compote.
Chocolate-Glazed St. André
Goat and Cream Cheesecake