The Cheese Lover’s Blog is pleased to introduce guest blogger Rebecca Subbiah. A Brit living in Winston Salem, NC, Rebecca is a registered dietitian and blogger (check out her blog Chow and Chatter!). She loves to travel the world picking up new recipes and ingredients to take home – and have fun in the kitchen.
How long have you been cooking and when / why did you develop a passion for food?
I have been cooking since I was little, but I would say after starting the blog and connecting with other amazing cooks I have improved so much and am more willing to try complicated recipes. My husband is Indian so I have learned a lot of Indian recipes over the years.
What do you like about French cheese?
Oh, whats not to like adore – Brie, Cambembert and all of it! As a Brit, we also have good cheese and our stores have lots of French cheeses, but I must say over the last few years its easier to get good quality European cheese in America
Favorite thing to serve at a party or family gathering?
Probably a curry!