Crunchy, Creamy and Sweet Appetizer

Brie cheese and cranberry sauce wrapped in wonton wrappers makes for a creamy, sweet appetizer that is perfect for any party. It’s simple to make with only 3 ingredients and will have your party guests begging for the recipe. Wonton wrappers can be found in most grocery stores, however you may have to go to a more specialty grocery store to find them if you know yours does not carry it.

Ingredients:

3 oz Ile de France Brie

1 can Cranberry Sauce

1 package Wonton Wrappers

Directions:

Preheat oven to 400. Cut brie cheese to small squares. It should yield about 18 squares. If you will need to make more than 18 wontons, you should purchase 4 – 5 oz of Brie. You’ll want to spray a large baking sheet or 2 with cooking spray. Then remove wontons from packaging and place a dampened paper over them to keep them from drying out. You’ll want to have a small bowl with water for sealing the wontons. Remove a wonton wrapper from beneath the paper towel and place on baking sheet. Place a piece of brie and a dollop of the cranberry sauce in the middle. Dip your fingers in the water and then rub it along the sides of the wonton wrapper. Fold wrapper so it makes a triangle. Dip your finger in a little more water then press to seal. Continue until no wonton wrappers remain. Spray wontons heavily with cooking spray. Bake for 8-10mins in the 400 degree oven. Then remove and flip the wontons and bake for another 8-10mins. Serve hot.

 

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