A big thanks to all of YOU wonderful cooks for making this recipe contest a terrific success! We had the treat of browsing so many delicious recipes as our stomachs growled with approval! Some of the recipe entries were so good, we were tempted to stop what we were doing and proceed to make them at once!
The moment we’ve all been waiting for… Congratulations to winners: Maiah A., Augustina Z., Sandi S., Stacy R., Jen P., and Rachel R.!
These were the six recipes that were picked as “la crème de la crème”!
Grand Prize: Apple Rosemary Quiche by Maiah A.
Runner Up: Duck sausage, fig & Camembert stuffed bosc w/mustard-orange coulis by Sandi S.
Third Place: Roasted vegetable and goat cheese strudel w/ honey maple balsamic glaze by Augustina Z.
Best Appetizer: Crispy bacon and goat cheese envelopes with apricot dipping sauce by Stacy R.
Best Main Course: Almond Za-atar chicken with brie by Jen P.
Best Dessert: Layered Vanilla Bean raspberry brie custard by Rachel R.
- Grand prize won $1,000
- Runner up and Third Place both won $250
- Best Appetizer, Main Course, and Dessert all won a Boska Holland Cheese Dome & Knife and Ile de France coupons!
We’ll be sharing the photos and recipes on our website for all to enjoy soon, so stay tuned!