Spice up your weekend with this recipe for Buffalo Chicken Dip. Made with our Roquefort Bleu Cheese, this dip is creamy and rich with just enough kick! It’s perfect to serve for parties or to enjoy while watching your favorite team!
1/2c crumbled Ile de France Roquefort Bleu Cheese
2 cups of cooked, shredded chicken breast or 2 cans of chicken in water
1 package of cream cheese
1/2c sour cream
1/2c hot sauce
2oz mozzarella cheese