Nothing says fall quite like a pumpkins! So naturally, Pumpkin beer is a popular seasonal brew released in the each fall. Many types of cheeses pair excellently with this type of beer, which has a sweet, spicy flavor and crisp carbonation. Bold, rich flavors and dark colorings are the most notable features of all fall beers and the brews pack a strong bite of carbonation that goes well with creamy cheeses.

The sweet, creamy flavor and rich orange color makes an attractive addition to the
Pumpkin brews. We recommend pairing the rich malt flavors and subdued spice
levels of a Wild Goose Pumpkin Patch Ale or Harvest Moon Pumpkin Ale with a blue
cheese, such as Roquefort or Bleu d’Auvergne. The saltiness of the blue cheese is an
excellent contrast to the sweet notes of these pumpkin brews.

Happy Labor Day weekend cheese lovers! Enjoy the last days of summer with our gourmet cheese! Here’s a delicious grilling recipe you can’t go wrong with!  Try our perfect wine and cheese pairing tips on this last long weekend of summer!

We hope you had a wonderful summer!