Archive for December, 2010

Bistro Brie Bruschettas by Roxanne C.

Tuesday, December 21st, 2010

Mini Brie Popovers

Friday, December 17th, 2010

Mini Brie Popovers make a delicious appetizer. This yummy recipe was created by Cory from Culinary Cory using Ile de France Camembert Cheese!

5202960751_983f09dbb9

The ingredients are:

2 eggs
1 cup flour
1 cup milk
1 tsp. sugar
½ tsp. salt
½ lb. Camembert or Brie cheese

It is that simple, and easy to make!!

Checkout the baking instructions from Cory by visiting his post.

Camembert Stuffed Sliders

Monday, December 13th, 2010

Deb from Kahakai Kitchen created these wonderful Sliders stuffed our new Camembert cheese!

Camembertsliders1

These sliders were handmade.

camembertslider2

To quote Deb “These sliders were full of oozy, cheesy goodness. Because it is a soft cheese, the Camembert sort of melts into the center of the burger and infuses the cheese flavor throughout.”

camembertsliders3

Awesome Recipe, Deb!

Checkout Deb’s blog today!

Enter the Cheese Lover’s Challenge!

Tuesday, December 7th, 2010

Don’t forget to enter out Cheese Lover’s Challenge Recipe Contest!

It’s easy to enter, all you have to do is make a dish that includes cheese – appetizers, entres or desserts are eligible – then send us the recipe and a picture for a chance to win cash and prizes!

Enter by December 16 – you’ll be eligible for these Prizes:

- Overall Grand Prize: Cash $ 600
– Overall 1st Runner Up: Cash $ 250
– Overall Honorable Mention: Gourmet Prize Pack
– Cheese Lover’s Choice Fan Voting Winner: Cash $ 150
– Best Appetizer: Gourmet Prize Pack
– Best Main Course:Gourmet Prize Pack
– Best Dessert: Gourmet Prize Pack

More information can be found by clicking here.

GOOD LUCK!

Camembert Cheesy Shell Pasta

Friday, December 3rd, 2010

Jane from Little Corner of Mine whipped up a brand new recipe for cheesy pasta, just from the ingredients in her fridge and pantry.

011

Jane used our Brand New Camembert Cheese to make it Cheesy, and her daughter Edda said the pasta tastes like Chicken Alfredo.

Visit Jane’s post for the full recipe and cooking directions
.