French cheese gourmet cheese imported cheese goat cheese French brie cheese French goat cheese imported brie cheese imported goat cheese gourmet brie cheese gourmet goat cheese brie cheese imported gourmet French cheese
FOR RECIPES, ENTERTAINING TIPS & SPECIAL OFFERS,
ENTER YOUR EMAIL TO receive OUR E-NEWSLETTER:
Order Online
 
Brie     Camembert      Goat Cheese       Goat Brie      Cheese Glossary      Fromage facts  
Pairings      Recipes      Video recipe
Contact us       Wellness     French connection       Recipe box      Feedback      Community
Our story       Awards     Press     Contact us     FAQ     Epicureans   Where to find us?
Search more recipes:   
More Suprême Recipes...
Rissoles with Bleu d'Auvergne Cheese
Tajine of Rabbit Legs, Saffron Potatoes and Bleu d'Auvergne Cheese
Pear Tart with Bleu d'Auvergne Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Ile de France Gourmet Cheese
Toast with Suprême cheese and tomato


Slices of black bread with Suprême cheese
  • Ingredients:
  • 4 toasted slices of farmhouse bread
  • 7 oz of SUPREME cheese
  • 1 chopped tomato (without the seeds)
  • 1/2 clove(s) of garlic
  • 20 small slices of ham
  • 1 tablespoon of chives
  • 1 tablespoon of olive oil
  • Pepper
Direction
  • Lightly brush the toast with garlic.
  • Spread the chopped tomatoes on top.
  • Cut the SUPREME cheese into slices and roll them in the chives
  • Layer the slices of cheese and the ham onto the bread, then add a trickle of olive oil and sprinkle with freshly ground pepper.
Recipes Reviews         Email to a friend
Ratings:

Toast Rating: 2.7/5 (3 votes cast)


Comments

No comments yet
*Name:
Email:
Notify me about new comments on this page
Hide my email
*Text: